Château
Château Gadet Terrefort
How to read this
Capitals mark the stressed syllable. The French r comes from the back of the throat. The recording is the reference.
A
- Appellation
Médoc - Châteaux
- See it among the 629
The château
Fernand Bernard founded the estate in 1921 with 4 hectares; Christian Bernard led its growth to 34 hectares of vines in production, spread over 2 communes, Gaillan-en-
The vineyard is 50% Cabernet Sauvignon and 50% Merlot, 30 years old on average. It is picked by machine, with a sorter and destemmer on the harvester; the wine stays on its skins for 2.5 months and ages 12 months. The estate makes about 60,000 bottles a year, in sizes from the 75 cL bottle to 18 liters, and sells 60% of it directly. Gadet Terrefort is a Cru Artisan du
At a glance
- Appellation
Médoc - Commune
- Gaillan-en-
Médoc and Ordonnac - Classification
- Cru Artisan du
Médoc , vintages 2022 to 2026 - Owners
- The Bernard family, since 1921
- Direction
- Anaïs Bernard
- Vineyard
- 34 hectares in production; vines 30 years old on average
- Soil
- Sandy gravel; clay and limestone Terroir of
Médoc → - Grapes
- Cabernet Sauvignon 50%, Merlot 50%
- Cellar
- Picked by machine; 2.5 months on the skins; 12 months of aging
- Production
- About 60,000 bottles a year, 60% sold directly
- The house
- A farm as well: beef cattle and vine stakes
- Not to be confused with
Château Vieux Gadet , a separate estate at Gaillan
Sources
- Institutions
- Crus Artisans du
Médoc ,Château Gadet Terrefort
Revised September 23, 2026. How I choose sources
The record
Private
By invitation only.
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