Margaux

mar-GOH
How to read this

Capitals mark the stressed syllable. The French r comes from the back of the throat. The recording is the reference.

The commune appellation with more classified growths of 1855 than any other, 21 of 61, on a plateau of Garonne gravel, under a name that reaches well beyond its own village.


The place

Margaux lies 30 kilometers north of the city on a central plateau of Garonne gravel, sand and pebbles, set over a bedrock of Tertiary limestone and marl about 8 to 11 meters down; Ice Age river terraces cover 85% of the appellation. It covers Arsac, Labarde, Soussans and Margaux-Cantenac, the commune formed in 2017 when Margaux and Cantenac became 1, on the boundary a court fixed on December 3, 1923; the cahier des charges, the appellation’s official rulebook, still names 5 communes. About 1,500 hectares and some 62 estates make around 9 million bottles a year.

The rules

Red only, from Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec and Carmenère, planted at no less than 7,000 vines a hectare, at 57 hectoliters a hectare with a ceiling of 63, and 11% of natural alcohol at least. The rules of March 31, 2023 admitted Castets as a variety of interest for adaptation, up to 5% of an estate’s vines; the first experimental harvest came in 2025. The wine is raised until June 1 of the year after the harvest and may not reach the consumer before September 1.

The names

Margaux holds 21 of the 61 red growths of 1855, more than any other commune: Château Margaux among the Firsts, Palmer and Ferrière among the Thirds, and Dubignon, the Third that no longer exists. Thomas Jefferson, passing through in 1787, had already put Château Margaux first in his own list. The appellation was recognized by decree on August 10, 1954.

Color
Red
Communes
4 since 2017: Arsac, Labarde, Margaux-Cantenac and Soussans; 5 villages before Margaux and Cantenac merged
Vineyard
About 1,500 hectares, some 62 estates
Grapes
Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec, Carmenère; Castets to 5% since 2023
Density
7,000 vines a hectare at least
Yield
57 hectoliters a hectare, ceiling 63
Alcohol
11% natural at least
Release
From September 1 of the year after the harvest
Classified
21 growths of 1855
AOC since
August 10, 1954

Sources: FGVB, cahier des charges Margaux, arrêté du 31 mars 2023 · INAO, Margaux · Conseil Interprofessionnel du Vin de Bordeaux · Conseil des Vins du Médoc, Margaux · Conseil des Grands Crus Classés en 1855 · Communauté de Communes Médoc Estuaire, Margaux-Cantenac

The stack

The same land in Margaux may also be labeled Bordeaux, Bordeaux Supérieur, Crémant de Bordeaux, Médoc and Haut-Médoc. A grower chooses which appellation to sell under, and the narrowest is almost always the dearest.

The appellations of Bordeaux are stacked, not laid side by side. The map draws the whole stack. Open the map

The pyramid of names shows what each step promises: vines a hectare, bottles, ripeness, day of sale, grapes. Climb from here

Classifications that reach this appellation: The Classification of 1855, The Crus Bourgeois du Médoc, The Crus Artisans du Médoc and The Michelin Guide selection.

Terroir

One rise at Cantenac, 2 depths of root. In his study of this long, low gravel rise (croupe), G. Seguin found roots near the top going down 4 meters for certain, through coarse, very acid soil; at its foot, beside a small stream (jalle), they stopped at 1 meter. Across the Médoc, he wrote later, rooting is “very often limited” by how near the water table lies.

The Bordeaux map gives the Arsac gravel to the Garonne. There its pebbles are almost all quartz and quartzite, dug from many pits; toward the estuary, at Labarde, Cantenac and Soussans, the deposit turns to yellowish sand with very little clay, gravel and pebbles. Its soils are coarse and acid, except where the older rock beneath breaks through.

In a pit at Bel-Air, Arsac, the terrace holds blackish clays with the remains of tree trunks, and the dark clays at its base gave the pollen of a warm spell, rich in hemlock. With that pollen the same map placed the terrace at the end of the earlier ice ages; an older attribution had put the estuary terraces in the later ones. Its age rests on hemlock pollen and a question mark.

1,874 ha delimited
  • Slope wash and cover11.3%
  • River and estuary deposits of today1.7%
  • Ice age river terraces: sand, gravel, pebbles85.2%
  • Molasses: sands and clays of old rivers and lakes1.0%
  • Older sea limestones and marls0.8%

Shares of the delimited area, measured on BRGM’s geological map, in families by the age and rock its legend prints, youngest first.

Half its delimited soil lies above 16 m, and 9 tenths lies between 6 and 24 m. 0.7% of it is steeper than 10%.

Measured section

01020m1Margaux: delimited area012345 km

The line runs 5.3 km, from 16 m to 3 m. Inside the delimited area it lies between 5 and 20 m.

Colors: Slope wash and coverRiver and estuary deposits of todayIce age river terraces: sand, gravel, pebblesMolasses: sands and clays of old rivers and lakesOlder sea limestones and marls

Measured section: one elevation every 10 meters, west to east, along the whole of a 5.3 km line set across the appellation by a fixed rule, not chosen for the view (IGN, RGE ALTI 5 m), with the geology at the surface (BRGM, BD Charm-50). Heights stretched 20 times. The layers below the surface are not drawn.

Tap the marker on the section, or open the borehole below: a core slides out, layer by layer.

1Drill here: Cantenac, borehole 779-5-9, 351 m from the line
QuaternaireÉocène supérieur9.6 to 32.6 mÉocène moyen32.6 to 130.2 m
DepthAs printedIn EnglishAge (ICS)
0.0 to 9.6 mQuaternaireQuaternarythe last 2.58 million years
9.6 to 32.6 mÉocène supérieurupper Eocenelate Eocene; no stage is named
32.6 to 130.2 mÉocène moyenmiddle Eocenemiddle Eocene; no stage is named

Log printed in BRGM notice 0779, p. 42, under the heading “Cantenac” (borehole BSS001WWMS in the subsurface register). The log names ages, not rocks. Marked at the point of the line nearest to it.Depths in meters below the surface; thin layers are drawn at a minimum height.BRGM, Notice explicative de la feuille Blaye-et-Ste-Luce à 1/50 000, 1977.

The units, as BRGM prints them
CodeName and age, as printedShare
Slope wash and cover11.3%
CFpFormations superficielles11.3%
River and estuary deposits of today1.7%
FMy3-zSchorre actuel et fossile de l'Estuaire de la Gironde, Pré-boréal à actuel1.1%
and 1 more unit under 1% each, 0.7% in all
Ice age river terraces: sand, gravel, pebbles85.2%
Fwb(G)Moyennes terrasses (RG Garonne) - Terrasses de Léognan, terrasse de Martillac et terrasse de St Selve indifférenciés (type 3 à 5), Esltérien - "Mindel"6.6%
Fvb(G)Hautes terrasses (RG Garonne) - Terrasse de Martillac (type 2) indifférenciée et terrasse d'Arsac, Ménapien à Bavélien - "Gunz"76.7%
Fva(G)Très hautes terrasses (RG Garonne) - Terrasse de Léognan (type 1) indifférenciée et terrasse de Listrac, Waal - "Donau-Günz"1.9%
Molasses: sands and clays of old rivers and lakes1.0%
and 2 more units under 1% each, 1.0% in all
Older sea limestones and marls0.8%
and 1 more unit under 1% each, 0.8% in all

Informative figures, computed from INAO’s digitized parcel delimitation of October 12, 2026 and BRGM’s harmonized geological map (BD Charm-50); heights from IGN’s RGE ALTI 5 m. The plans held at the town hall are the legal reference. The delimited area is always somewhat larger than what is planted.

Sources: G. Seguin, L'alimentation en eau de la vigne et la maturation du raisin en 1970 sur quelques sols typiques du Haut-Médoc, Connaissance de la Vigne et du Vin, 1971; G. Seguin, Alimentation en eau de la vigne et composition chimique des moûts dans les grands crus du Médoc. Phénomènes de régulation, 1975; BRGM, Notice explicative de la feuille Bordeaux à 1/50 000, 1977; BRGM, Notice explicative de la feuille Blaye-et-Ste-Luce à 1/50 000, 1977.

Châteaux on this site

Tastings

20

News from Margaux

24

  1. Nov 2, 2026

    Margaux records more bats and bees

    A new inventory found 36% more bats and 15% more bees in the Margaux vineyard than in 2015, following a decade of expanded biodiversity initiatives.

    The findings offer a measurable result from appellation-level environmental work. They also provide a benchmark for assessing whether biodiversity programs can produce sustained changes across a major classified-growth landscape.

    Source: Vitisphere Margaux Vineyard and CellarRules and Classifications

  2. Oct 20, 2026

    UGCB opens its account of Bordeaux 2026

    The UGCB introduced the 2026 Bordeaux vintage on October 16, describing an early, intense vintage shaped by a hot, dry summer and visiting producers in Sauternes, Saint-Emilion and Margaux.

    The early framing of 2026 will shape how growers, estates and the trade begin interpreting a vintage marked by exceptional heat.

    Source: UGCB MargauxSaint-ÉmilionSauternes The Vintage

  3. Oct 19, 2026

    Médoc producers reconsider their use of oak

    Bordeaux’s Left Bank producers are recalibrating their use of new oak, with Château Lascombes in Margaux, Château Gruaud Larose in St-Julien and Château d'Armailhac in Pauillac taking different approaches this year, according to Decanter.

    Élevage is central to both the style and identity of classified and unclassified Médoc wines. A broader reconsideration of oak could change how producers pursue structure, texture and expression.

    Source: Decanter Château d’ArmailhacChâteau Gruaud-LaroseChâteau Lascombes MargauxMédocPauillacSaint-Julien Vineyard and CellarRules and Classifications

  4. Oct 12, 2026

    Inside the cellars shaping Margaux 2026

    At Château Marquis d’Alesme in Margaux, Gironde, the 2026 vintage is beginning to take shape as hand-harvested grapes are sorted and processed in the cellar.

    The vintage story now moves from weather and yields to extraction, fermentation and selection. Decisions made in the cellar will determine how the difficult season is expressed in the finished wines.

    Source: Sud Ouest Château Marquis d’Alesme Margaux The VintageVineyard and Cellar

  5. Oct 12, 2026

    Château Le Coteau opens for Margaux-Saveurs

    Naturalist winegrower Éric Léglise will open Château Le Coteau in Arsac to the public for the first time during Margaux-Saveurs, from October 16 to 18.

    The property offers visitors a view of a lesser-known Margaux estate surrounded by grands crus classés vineyards. It broadens the appellation’s public face beyond its most famous names.

    Source: Sud Ouest Château Le Coteau Margaux Visiting BordeauxRules and Classifications

  6. Oct 2, 2026

    Aurélien Valance to lead Château Margaux

    Philippe Bascaules will retire at the end of 2026 after three decades at Château Margaux. Deputy managing director Aurélien Valance will succeed him as head of the estate on December 1.

    A leadership transition at a First Growth is consequential for collectors and the trade, particularly when the successor is already part of the estate's senior management.

    Source: Terre de Vins Château MargauxChâteau Margaux Philippe Bascaules Margaux Estates and PeopleThe Fine Wine Market

  7. Sep 9, 2026

    Michelin’s Bordeaux List Draws a Different Bordeaux Hierarchy

    Vino Joy reads the Michelin selection of Bordeaux estates against the classifications and finds a different order underneath it: Margaux, Mouton Rothschild and Haut-Brion are not at the top of the selection, Latour is not on it at all, and the counts published for it do not agree with each other.

    Source: vino-joy.com Château Haut-BrionChâteau LatourChâteau MargauxChâteau Mouton Rothschild Margaux Rules and Classifications

  8. Aug 27, 2026

    Bordeaux begins the 2026 harvest weeks early after a hot, dry summer

    Bordeaux began its 2026 harvest weeks early after a hot, dry summer, with Château Margaux picking Sauvignon Blanc on Aug. 7.

    Source: vinetur.com Château Margaux Margaux The VintageVineyard and Cellar

  9. Aug 3, 2026

    Bordeaux Wildfires Expose Growing Climate Risks For Wine Producers

    On August 3, 2026, ESM Magazine said wildfires outside Bordeaux were intensifying pressure from drought and heatwaves, bringing one of the region's earliest harvests on record. Vines in Margaux remained intact, and wine quality was not expected to suffer from the fires.

    Source: ESM Magazine Margaux The Vintage

  10. Aug 3, 2026

    How Château Cantemerle spread its wings once more

    On August 3, 2026, decanter.com said Château Cantemerle completed the final part of its renovation in time for the 2025 vintage, marking a new era for the fifth growth in the Haut-Médoc appellation south of Margaux.

    Source: decanter.com Château Cantemerle Haut-MédocMargauxMédoc The VintageCritics and Scores

  11. Jul 24, 2026

    Bordeaux Vineyard Prices Plunged by More Than 80% in Parts of the Médoc

    According to Sud-Ouest, average vineyard prices in the Médoc fell more than 80%, from €55,000 per hectare in 2018 to €10,000 in 2025. Pauillac prices fell from €2.2 million to €1.7 million per hectare, while Margaux declined from €1.1 million to €800,000.

    Source: Vinetur MargauxMédocPauillac The Crisis

  12. Jul 14, 2026

    A first in France: this ride-hailing service launches an offer to try to save the Bordeaux vineyard

    According to Actu.fr, Bolt launched its first such offer in France, Bolt Vignobles, in Gironde on July 1, 2026. Options serve 3 or 6 people from Bordeaux or Bordeaux-Mérignac airport to Médoc sud Margaux, Sauternes or Saint-Émilion.

    Source: Actu.fr MargauxMédocSaint-ÉmilionSauternes Visiting Bordeaux

  13. Jul 7, 2026

    ‘A warrior variety’, Cabernet’s resilience from the Maipo to Margaux

    Winemakers at Casa Real and Château Lascombes say Cabernet Sauvignon’s future remains bright as climate and consumer tastes change, drawing comparisons between Alto Maipo and Margaux.

    Source: thedrinksbusiness.com Château Lascombes Margaux Vineyard and Cellar

  14. Jul 7, 2026

    Sensory experience in Goiânia revisits the historic Bordeaux Classification - Zelo

    In Goiânia on July 9, sommelière Emília Almeida will lead a tasting experience featuring wines from Margaux, Saint-Julien, Saint-Estèphe and Pauillac and revisiting the Bordeaux Classification created in Paris in 1855.

    Source: News Portal MargauxPauillacSaint-EstèpheSaint-Julien Rules and ClassificationsHistory and Archives

  15. Jul 6, 2026

    Liv-ex says the Bordeaux 2025 En Primeur campaign attracted demand for only a handful of wines

    Liv-ex says Bordeaux 2025 En Primeur attracted selective demand, with buyers favoring Cheval Blanc, Margaux, Lafite and Batailley while many other wines struggled against older, cheaper vintages.

    Source: Vinetur Château BatailleyChâteau Cheval BlancChâteau Lafite Rothschild Margaux En Primeur and La PlaceThe Vintage

  16. Jul 1, 2026

    Liv-ex: Not all is lost after ‘tepid’ En Primeur campaign

    Liv-ex said the Bordeaux En Primeur 2025 campaign produced tepid sales in the UK trade, with release prices viewed as too high, although selective demand emerged for Cheval Blanc, Margaux, Lafite and Batailley.

    Source: harpers.co.uk Château BatailleyChâteau Cheval BlancChâteau Lafite Rothschild Margaux En Primeur and La PlaceThe Fine Wine Market

  17. Jun 23, 2026

    WineCap: which châteaux ‘won’ EP in terms of pricing?

    WineCap said fewer than 10 major Bordeaux 2025 en primeur releases offered genuinely attractive pricing to the trade, identifying Lafite Rothschild, Cheval Blanc, Léoville Las Cases, Margaux and Ducru-Beaucaillou as sensible buys.

    Source: thedrinksbusiness.com Château Cheval BlancChâteau Ducru-BeaucaillouChâteau Lafite RothschildChâteau Léoville Las Cases Margaux En Primeur and La PlaceThe Fine Wine Market

  18. May 20, 2026

    French merchant lists Château Margaux bottles from 1948 to 1998

    On May 19, 2026, French wine merchant SoDivin said it had Château Margaux bottles from 1948 to 1998 in stock and ready for immediate shipment.

    Source: Vinetur Château Margaux Margaux The Fine Wine MarketHistory and Archives

  19. May 20, 2026

    Cantenac Brown hands the reins to Romain Courtier

    Since early 2026, Romain Courtier has served as managing director of Margaux Third Growth Château Cantenac Brown, succeeding José Sanfins.

    Source: terredevins.com Château Cantenac Brown Margaux Estates and PeopleEn Primeur and La Place

  20. May 6, 2026

    Bordeaux 2025 en primeur: Margaux shows that small details change the wine

    Portal Tela says Margaux’s 2025 wines achieved an average rating higher than in 2024 and 2023 and close to 2022. Yields averaged 29 hl/ha, the lowest recorded for a frost-free vintage.

    Source: Portal Tela Margaux The VintageEn Primeur and La Place

  21. Apr 30, 2026

    90 years at the helm of Marquis de Terme

    Terre de Vins marks the Sénéclauze family's 90th vintage at Château Marquis de Terme, the 1855 classified growth in Margaux. The anniversary is tied to Bordeaux's 2025 en primeur week, with a vertical tasting and the reissue of a book by Bernard Ginestet.

    Source: terredevins.com Château Marquis de Terme Margaux Rules and ClassificationsEn Primeur and La Place

  22. Apr 10, 2026

    An extremely successful evening dedicated to Bordeaux

    Club Wein&Genuss held a Bordeaux Edition evening at Hotel Bernerhof on Friday, March 27, with more than 30 participants and wines from Château Siran-Margaux, Château BIAC-Cadillac Côtes de Bordeaux and Terrois de Crus Jan & Florian Thienpont.

    Source: Anzeiger von Saanen Château BIAC-CadillacChâteau Siran-Margaux Cadillac Côtes de BordeauxMargaux Visiting Bordeaux

  23. Mar 9, 2026

    Château du Tertre partners with Ulysse Cazabonne to launch ‘iconoclastic’ white blend

    Château du Tertre and Ulysse Cazabonne launched Alba by Tertre, a white Vin de France from a 2.5-hectare plot in Margaux. The 2024 blend contains 46% Chardonnay, 38% Sauvignon Blanc and 16% Viognier, with a first release of 2500 numbered bottles.

    Source: thedrinksbusiness.com Château du Tertre Margaux The CrisisVineyard and Cellar

  24. Jan 8, 2026

    4 decades of Château Margaux: A Decanter Fine Wine Encounter Masterclass

    At Decanter's Fine Wine Encounter in Singapore in 2025, a masterclass tasted nearly 4 decades of Château Margaux wines led by CEO Alexis Leven-Mentzelopoulos, a member of the owning family.

    Source: decanter.com Château Margaux Margaux Estates and PeopleThe Fine Wine Market