Château
Château L’Enclos
An organic Pomerol on the western slope of the plateau, a second growth of the commune in the books of the 1890s, owned since 2007 by Denise and Stephen Adams of Château Fonplégade.
- Appellation
- Pomerol
The estate
L’Enclos lies on the western slope of the Pomerol plateau, and it has held its place for a long time. In Les vins de l’arrondissement de Libourne of 1897, Édouard Féret listed L’Enclos Pomerol among the second growths of the commune under Pierre-J. Larroucaud, at 20 tonneaux (the old Bordeaux measure of a crop, 900 liters, or 4 barrels), and it stood there still, under the same owner and at the same figure, in his Saint-Émilion et ses vins of 1908 and in the edition of Cocks and Féret of 1922. Denise and Stephen Adams bought it in 2007, through SAS Château L’Enclos, and they present it with the wines of Château Fonplégade, their Saint-Émilion estate. Stéphane Derenoncourt is the consulting winemaker.
The ground is gravel over a subsoil of blue clay with traces of iron, and the vineyard, 9 hectares in 2010, falls on 3 terraces. The vines are worked by hand and by plot; the estate began its conversion to organic farming in August 2014 and was certified by Ecocert in 2017. The blend is mostly Merlot with Cabernet Franc and Malbec; the 2022 is 88% Merlot, 10% Cabernet Franc and 2% Malbec. The wine is made in wooden, steel and concrete vats and aged 16 to 18 months, 40% in new French oak barrels and 60% in barrels of 1 year.
At a glance
- Appellation
- Pomerol
- Commune
- Pomerol, on the western slope of the plateau
- Classification
- No classification
- Owners
- Denise and Stephen Adams, since 2007, through SAS Château L’Enclos
- Consultant
- Stéphane Derenoncourt
- Vineyard
- 9 hectares on 3 terraces
- Ground
- Gravel over blue clay with traces of iron
- Grapes
- Merlot, Cabernet Franc, Malbec; the 2022: Merlot 88%, Cabernet Franc 10%, Malbec 2%
- Farming
- Organic; conversion from August 2014, certified by Ecocert in 2017
- Cellar
- Wooden, steel and concrete vats; 16 to 18 months, 40% in new French oak, 60% in barrels of 1 year
- The house
- Also Château Fonplégade, Saint-Émilion Grand Cru
- In history
- A second growth of Pomerol under Pierre-J. Larroucaud, 20 tonneaux, 1897 to 1922
Sources: Château L’Enclos, the estate · Château L’Enclos, the estate, in French · Château Fonplégade, Denise and Stephen Adams · Château L’Enclos, the 2022 · Château L’Enclos, technical sheet 2010 · Syndicat viticole de Pomerol, Château L’Enclos · Agence Bio, the national register of organic operators, Château L’Enclos
The record
Château L’Enclos is in the Pomerol appellation.
Pomerol has never been classified. There is no Pomerol cru classé, and no rank on a Pomerol label means anything official.
Source: INAO, Pomerol
Cru Classé
By invitation only.
On from here
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