Château

Château de Valois

A Pomerol vineyard planted in 1862 and farmed organically since 2012 by Frédéric Leydet: 7.78 hectares, mostly Merlot, and a wine given 20 months before it is bottled.

Appellation
Pomerol

The estate

Château de Valois has been a vineyard since 1862. It belongs to EARL Vignobles Leydet, which also works it, and Frédéric Leydet is in charge. The 7.78 hectares are planted 80% Merlot and 20% Cabernet Franc, the wine ages 20 months in all, and the estate makes about 45,000 bottles a year. The Leydets committed their vines to organic farming on September 4, 2012, under the certification of Ecocert, and have farmed that way since.

At a glance

Appellation
Pomerol
Classification
No classification
Owner
EARL Vignobles Leydet
Direction
Frédéric Leydet
Vineyard
7.78 hectares; planted in 1862
Grapes
Merlot 80%, Cabernet Franc 20%
Farming
Organic, certified by Ecocert; committed on September 4, 2012
Cellar
20 months of aging in all
Production
About 45,000 bottles a year

Sources: Syndicat viticole de Pomerol, Château de Valois · Agence Bio, register of organic operators, EARL des Vignobles Leydet · Ecocert, certificate of EARL des Vignobles Leydet

The record

Château de Valois is in the Pomerol appellation.

Pomerol has never been classified. There is no Pomerol cru classé, and no rank on a Pomerol label means anything official.

Source: INAO, Pomerol

Cru Classé

By invitation only.

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