Château
Château Lagrange
A third growth of Saint-Julien with 107 hectares of red vines in 1 piece on 2 rises of Günz gravel, rebuilt by Suntory since 1983.
- Appellation
- Saint-Julien
- On Instagram
- @chateaulagrange
The estate
Vines went in at Lagrange at the start of the 16th century, and its standing is older than the classification: Thomas Jefferson ranked it a third growth in his own list of 1787. Jean-Valère Cabarrus rebuilt the château from 1790, and William Franck, whose Traité sur les vins du Médoc first appeared in 1824, gave the same rank and a third growth’s price, 1,500 to 1,800 francs the tonneau (the old Bordeaux measure of a crop, 900 liters, or 4 barrels), to an estate he filed under a name nobody uses now, Branes-Arbouet, with Cabarrus as proprietor. It sold to Brown in 1832 for 650,000 francs, and in 1842 for 775,000 to the Comte Duchâtel, Louis-Philippe’s minister of the interior, who had Visconti draw the Tuscan tower of 1845. By 1850 it was the largest producer in Saint-Julien, at 220 tonneaux in the count of the English writer Charles Cocks, and in 1855 the brokers made it a third growth.
The vineyard is 107 hectares of red vines in 1 piece and 11 of white, in 103 plots on 2 rises of Günz gravel, with some 40 hectares of park, woods and a lake around the house. The reds are Cabernet Sauvignon, Merlot and Petit Verdot; the whites Sauvignon Blanc, Sauvignon Gris and Sémillon.
When Keizo Saji, the son of Suntory’s founder, bought Lagrange in 1983, the third growth was in decline. Suntory put money into the vines, the cellars and the team, and in my view turned an underperforming estate into one of the steadiest in Saint-Julien; the 1985, which I tasted in October 2025, had the classic charm of the commune, cedar, cassis and a silky texture. Matthieu Bordes and his team run it today, with Stéphane Leboucher as cellar master. Les Fiefs de Lagrange is the second wine. Les Arums de Lagrange, the white, is sold as Bordeaux Blanc, since Saint-Julien is an appellation for red wine only, and the 2023, tasted in May 2026, carries the same precision as the reds. Pagus de Lagrange and Les Fleurs du Lac complete the range.
At a glance
- Appellation
- Saint-Julien
- Classification
- Troisième Cru Classé 1855; MICHELIN Guide, 1 grape (2026)
- Owner
- Suntory, since 1983
- Direction
- Matthieu Bordes; Stéphane Leboucher, cellar master
- Vineyard
- 107 hectares of red in 1 piece and 11 of white, in 103 plots
- Ground
- 2 rises of Günz gravel
- Grapes
- Cabernet Sauvignon, Merlot, Petit Verdot; for the white, Sauvignon Blanc, Sauvignon Gris, Sémillon
- Wines
- Château Lagrange; Les Fiefs de Lagrange; Les Arums de Lagrange, white; Pagus de Lagrange; Les Fleurs du Lac
- In history
- A third growth for Thomas Jefferson in 1787 and for William Franck in 1824
Sources: Château Lagrange, la terre · Château Lagrange, le temps · Château Lagrange, la gamme · Château Lagrange, portraits · Conseil des Grands Crus Classés en 1855, the classification by appellation · Guto Assumpção on Instagram, Château Lagrange 1985, October 14, 2025 · Guto Assumpção on Instagram, Les Arums de Lagrange 2023, May 18, 2026
The record
Château Lagrange is a Troisième Cru Classé of the 1855 Classification, in the Saint-Julien appellation.
The 1855 Classification was published on April 18, 1855, drawn up by the brokers of the Bordeaux exchange for the Exposition Universelle in Paris.
In the MICHELIN Guide’s first Bordeaux selection, announced on September 8, 2026, it took 1 grape of a possible 3, 1 of 37 estates at that mark.
Sources: Conseil des Grands Crus Classés en 1855 · The MICHELIN Guide, Bordeaux grape selection
Cru Classé
By invitation only.
Also appears in
Tastings
2
In the news
1
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Château Lagrange in Saint-Julien offers private visits, tastings, cooking classes and vineyard tours from €30, while the September 2026 Marathon du Médoc will hold its 40th edition across 42 kilometers and 195 meters.
On from here
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