Château
Château de Cruzeau
How to read this
Capitals mark the stressed syllable. “ew” is “ee” said with rounded lips. The French r comes from the back of the throat. The recording is the reference.
Nearly 60 hectares of deep gravel at Saint-Médard-d’Eyrans, which André Lurton found in 1973 when a storm tore up the pines on it and showed the stones in their roots.
- Appellation
Pessac-Léognan - Châteaux
- See it among the 629
The château
Cruzeau traces its origins to the 17th century and to Jacques de Cruzeau. In 1841 the review Le Producteur raised it to the rank of a first growth, and the present château was built in 1912. Its modern life began by accident. In 1973, the day after a small and very local tornado had flattened a plot of young pines, André Lurton came upon the property and saw the uprooted trees studded with pebbles, and he bought it at once. From 1975 his teams cleared, restored, planted and replanted, and in 2001 they built an aging cellar for 2,000 barrels.
The estate lies on the edge of Martillac and Saint-Médard-d’Eyrans and covers nearly 60 hectares of gravel rises, deep gravel for red and white alike: 42 hectares of red, 54% Merlot, 41% Cabernet Sauvignon, 4% Petit Verdot and 1% Carmenère, and 12.5 of white, all Sauvignon Blanc. The family’s estates have held ISO 14001 since 2010 and Haute Valeur Environnementale (High Environmental Value, the French state’s environmental certification for farms) at level 3 since 2017. The red of 2022 was picked by machine, fermented in temperature-controlled steel tanks and aged 12 months in barrel, 30% to 40% new, racked every 3 months; the white of 2023 spent 10 months on its full lees in barrel, 35% new, with stirring. The house also makes Château de Quantin, red and white, and Tracé Carménère, a micro-cuvée of Cruzeau’s Carmenère, about 800 bottles a year.
At a glance
- Appellation
Pessac-Léognan - Commune
- Saint-Médard-d’Eyrans
- Classification
- No classification
- Owners
- The André Lurton family, since 1973
- Vineyard
- Nearly 60 hectares: 42 red, 12.5 white
- Soil
- Deep gravel Terroir of
Pessac-Léognan → - Grapes
- Red: Merlot 54%, Cabernet Sauvignon 41%, Petit Verdot 4%, Carmenère 1%. White: Sauvignon Blanc 100%
- Farming
- ISO 14001 since 2010; Haute Valeur Environnementale, level 3, since 2017
- Cellar
- Aging cellar for 2,000 barrels, built in 2001; red 12 months in barrel, 30% to 40% new
- Wines
Château de Cruzeau , red and white; Château de Quantin; Tracé Carménère- The house
- Also
Château de Rochemorin ,Château La Louvière andChâteau Couhins-Lurton ,Pessac-Léognan
Sources
- Its own publications
- Vignobles Famille André Lurton:
Château de Cruzeau ,Château de Cruzeau red 2022,Château de Cruzeau white 2023, Tracé Carménère 2020, our commitments
Revised September 23, 2026. How I choose sources
The record
The classification of the
Source: Syndicat Viticole de
Private
By invitation only.
In the old books
“The cabernet-sauvignon accounts for three quarters of the grape composition”
Le cabernet - sauvignon , figure pour les trois - quarts dans l'encépagement
On from here
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