Château
Château Les Trois Croix
A Fronsac of 15.2 hectares on clay and limestone, a holding the old guides knew long before it called itself a château, in the family of Patrick Léon since 1995.
- Appellation
- Fronsac
The estate
Les Trois Croix is older than its title. Charles Cocks and Édouard Féret, whose Bordeaux et ses vins was the reference book of the Bordeaux trade, list a holding called Aux Trois-Croix from 1868, under the Ambaud family, at 25 tonneaux (the old Bordeaux measure of a crop, 900 liters, or 4 barrels) in 1883, and from 1897 under Bardeau, at 15. They filed it under Saillans in the late 1890s and under Fronsac, among the côtes of Canon-Fronsac, in 1908 and 1922, and not once did they call it a château.
The family of Patrick Léon took it over in 1995, and Bertrand Léon owns it today. The 15.2 hectares lie on clay and limestone, planted 80% Merlot and 20% Cabernet Franc, with vines 40 years old on average. The wine ages 12 to 15 months in barrel, 1 third of the barrels renewed each year, and the estate makes about 65,000 bottles a year.
At a glance
- Appellation
- Fronsac
- Commune
- Fronsac
- Classification
- No classification
- Owners
- The family of Patrick Léon, since 1995; Bertrand Léon
- Vineyard
- 15.2 hectares; vines 40 years old on average
- Ground
- Clay and limestone
- Grapes
- Merlot 80%, Cabernet Franc 20%
- Cellar
- 12 to 15 months in barrel, 1 third new
- Production
- About 65,000 bottles a year
- In history
- Aux Trois-Croix, under the Ambaud family from 1868 and Bardeau from 1897
Sources: Syndicat viticole de Fronsac, Château Les Trois Croix · Syndicat viticole de Fronsac, Château Les Trois Croix (English)
The record
Château Les Trois Croix is in the Fronsac appellation.
Cru Classé
By invitation only.
On from here
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