Château

Château Les Trois Croix

shah-TOH lay trwah KRWAH
How to read this

Capitals mark the stressed syllable. The French r comes from the back of the throat. The recording is the reference.

A Fronsac of 15.2 hectares on clay and limestone, a holding the old guides listed as Aux Trois-Croix from 1868, in the family of Patrick Léon since 1995.

Appellation
Fronsac

The château

Les Trois Croix is older than its title. Charles Cocks and Édouard Féret, whose Bordeaux et ses vins was the reference book of the Bordeaux trade, list a holding called Aux Trois-Croix from 1868, under the Ambaud family, at 25 tonneaux (the old Bordeaux measure of a crop, 900 liters, or 4 barrels) in 1883, and from 1897 under Bardeau, at 15. They filed it under Saillans in the late 1890s and under Fronsac, among the côtes of Canon-Fronsac, in 1908 and 1922.

The family of Patrick Léon took it over in 1995, and Bertrand Léon owns it today. The 15.2 hectares lie on clay and limestone, planted 80% Merlot and 20% Cabernet Franc, with vines 40 years old on average. The wine ages 12 to 15 months in barrel, one third of the barrels renewed each year, and the estate makes about 65,000 bottles a year.

At a glance

Appellation
Fronsac
Commune
Fronsac
Classification
No classification
Owners
The family of Patrick Léon, since 1995; Bertrand Léon
Vineyard
15.2 hectares; vines 40 years old on average
Soil
Clay and limestone Terroir of Fronsac →
Grapes
Merlot 80%, Cabernet Franc 20%
Cellar
12 to 15 months in barrel, one third new
Production
About 65,000 bottles a year
In history
Aux Trois-Croix, under the Ambaud family from 1868 and Bardeau from 1897

Sources

Institutions
Syndicat viticole de Fronsac: Château Les Trois Croix, Château Les Trois Croix (English)

Revised October 13, 2026. How I choose sources

The record

Château Les Trois Croix is in the Fronsac appellation.

Private

By invitation only.

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