Château

Château les Jonqueyres

About 10 hectares on the way out of Blaye where Pascal Montaut farmed organically and made wine without additives from the 1980s, and where Château Bonnange has carried his work on since 2020.


The estate

Les Jonqueyres made its name through 1 man. From the 1980s Pascal Montaut farmed organically and made his wine without additives, and his wines won him a solid reputation in France and abroad. In June 2020 Château Bonnange, owned by Michael Huang, bought the estate, with Pascal Montaut staying on through the transition. Paul-Emmanuel Boulmé, who grew up in Blaye and directs the winemaking at Bonnange, now carries his work on.

The vineyard covers about 10 hectares at Saint-Paul and Saint-Martin-Lacaussade, with vines planted between the 1930s and the 1990s. No chemical weedkiller or insecticide has touched it for 40 years: the grass grows as it will and the soil is worked mechanically. The grapes are picked by hand and fermented with the natural yeasts of the vineyard, with as few interventions and outside inputs as possible, and the wines age mostly in vat with a moderate share of barrel. Château les Jonqueyres is a Merlot; the second wine, If des Jonqueyres, adds Cabernet Sauvignon.

At a glance

Appellation
Blaye Côtes de Bordeaux
Commune
Saint-Paul
Classification
No classification
Owner
Château Bonnange, owned by Michael Huang, since June 2020
Direction
Paul-Emmanuel Boulmé
Vineyard
About 10 hectares at Saint-Paul and Saint-Martin-Lacaussade; vines planted from the 1930s to the 1990s
Farming
No chemical weedkiller or insecticide for 40 years
Cellar
Picked by hand; natural yeasts; mostly vat, some barrel
Wines
Château les Jonqueyres; If des Jonqueyres
The house
Also Château Bonnange

Sources: Château les Jonqueyres, home · Château les Jonqueyres, the vines · Château les Jonqueyres, the cellar · Château les Jonqueyres, our wines · Château Bonnange, media · Château Bonnange, the team

The record

Château les Jonqueyres is in the Blaye Côtes de Bordeaux appellation.

Cru Classé

By invitation only.

On from here